干贝粥 Scallop Mushroom Porridge

【新品登场｜赠品活动】

好消息来啦！Gold Spoon By Quarters
全新推出的【干贝粥】正式上线啦～
满满干贝熬煮、香气四溢，每一口都是用心熬出来的鲜美滋味！
为了让大家第一时间感受到这份美味，我们特别准备了——
购买即送精美赠品 现场(数量有限，送完为止！）

无论你是粥类控，还是对干贝没有抵抗力，这一碗你一定不能错过！
机会不多，千万别错过～
记得关注我们，第一时间来试吃！

干贝粥的好处
1. 高蛋白、低脂肪
干贝含有优质蛋白，脂肪含量低，有助于增强体力、维持肌肉健康。
2. 补肾养血、提升免疫力
中医认为干贝性平、味甘咸，有滋阴补肾、养血健脾的作用，适合体质虚弱者食用。
3. 帮助调理脾胃
粥类本身易消化，搭配干贝后，不仅营养更全面，还适合病后恢复、老人或小孩食用。
4. 富含微量元素
干贝富含锌、钙、铁等多种矿物质，有助于强化骨骼、促进血红素生成、提升新陈代谢。
5. 天然鲜味、无须添加剂
干贝本身鲜味浓郁，煮粥时几乎不需额外调味，健康又美味。

[New Arrival｜Free Gift Event]
Great news! Gold Spoon By Quarters has officially launched its brand-new [Scallop Congee]!
Packed with tender scallops and slow-cooked to perfection, every spoonful is a burst of rich, savory goodness!

To let everyone experience this deliciousness firsthand, we’re hosting a special—
🎁 Exclusive Free Gift with Purchase
(Limited stock—while supplies last!)

Whether you’re a congee lover or just can’t resist scallops, this bowl is a must-try!
Don’t miss out—opportunities like this are rare!
Follow us for updates and be the first to taste it!

Benefits of Scallop Congee
1. High Protein, Low Fat
Scallops are rich in premium protein and low in fat, helping boost energy and maintain muscle health.
2. Nourishes Kidneys & Blood, Boosts Immunity
Traditional Chinese medicine highlights scallops’ neutral nature and sweet-salty flavor, known to support kidney function, blood health, and digestion—ideal for those with weaker constitutions.
3. Aids Digestion & Spleen Health
Congee is naturally easy to digest, and paired with scallops, it becomes a nutrient-dense meal perfect for recovery, the elderly, or children.
4. Rich in Trace Minerals
Scallops are packed with zinc, calcium, iron, and more, strengthening bones, promoting hemoglobin production, and enhancing metabolism.
5. Natural Umami, No Additives Needed
Scallops’ inherent richness means minimal seasoning is required—healthy and delicious as nature intended!